Vin de France Blanc Rene Mosse, biodynamic wine, natural, rich, layered, honeyed Chenin blanc. The Mosse Blanc sec is from young selection massale Chenin vines planted in 2001 & 2002 grown on clay and gravel soils alternating with schist. Yields in this vintage were less than 15hl/ha and harvest was done by hand with selection (tri) of grapes. Vinification is slow, malo takes place in barrels and the wine spends a further year in them before bottling. Wild honey, fleshy apricots, quince paste and woodspice. Once the wine warmed up in the glass it developed secondary nutty aromatics and layer after layer of rich flavour.Anjou Blanc has a delicious wild honey, fleshy apricots, quince paste and wood spice tastes. Once the wine warmed up in the glass, it develops secondary nutty aromatics and layer after layer of rich flavour. All their wines are barrel-fermented and aged, and usually the whites go through their malolactic fermentation. The barrels are renewed as needed: they are containers, not oak flavour providers. Is Vegan? Yes Bottle Size 750ml Production Method Biodynamic, Natural, Organic Producer Rene Mosse Country France Region Loire, France Vintage 2022 Wine Type Dry White Wine Wine Style Full bodied Grape Chenin Blanc Terroir The Anjou Blanc sec is from young selection massale Chenin vines planted in 2001, 2002 grown on clay and gravelsoils alternating with schist. Alcohol 13% ABV Maturation Vinification is slow, malo takes place in barrels and the wine spends a further year in them before bottling. Total Sulphur 60 mg/litre Annual Production 5 - 10,000 bottles Ageing Potential 8-10 years Food Matching Firm White Fish, Goats Cheese
