Knorr Classic Brown Gravy

Description Cooking Directions: Stovetop: 1. Whisk gravy mix and 1 1/4 cups water in small saucepan. 2. Bring to boil, stirring frequently. 3. Reduce heat and simmer, stirring occasionally, until thickened, about 3 minutes. Ingredients: Wheat flour, corn starch, salt, beef fat, sugar, yeast extract, monosodium glutamate, hydrolyzed soy protein, whey protein concentrate (milk), caramel color, guar gum, onion powder, spices, disodium inosinate, disodium guanylate, natural flavors. Nutrition Facts Serving Size: 2 tsp (6g) Serving Per Container: 6 Amount per Serving Calories 20    Calories from Fat 0 % Daily Value* Total Fat 0.5g 1%    Saturated Fat 0mg 0%    Trans Fat 0mg Cholesterol 0mg 0% Sodium 350mg 15% Total Carb. 3g 1%    Dietary Fiber 0g 0%    Sugars less than 1g Protein less than 1g Vitamin A 0% Vitamin C 0% Calcium 0% Iron 0% * Percent Daily Values are based on a 2,000 calorie diet.